[Erjia] Crispy Egg Yolk Pastry 6 pieces

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● Ingredients: Black beans, salted egg yolk, wheat flour, vegetable oil, sugar
● Origin: Taiwan
● Allergens: Wheat, egg
● How to Eat: Ready to eat upon opening
● Product Description: The Erjia Crispy Egg Yolk Pastry is a classic handmade snack from Taiwan, featuring a crispy crust enveloping a smooth black bean paste filling, complemented by rich salted egg yolk, delivering a unique blend of sweet and savory flavors. This egg yolk pastry is made with locally sourced Taiwanese ingredients and is suitable for ovo-lacto vegetarians. It is a perfect combination of traditional and modern tastes. Whether enjoyed daily or given as a gift, it is truly thoughtful and special.