Ve Jong Vegetarian Miso Sauce

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● Ingredients: White rice, non-GMO yellow soybeans, dried vegetables (details not listed).
● Origin: Taiwan
● Allergens: Soybeans, white rice (gluten may be present).
● Instructions for Use: 1. Tear open the miso paste and vegetable packets. 2. Pour into a bowl. 3. Add 200 milliliters of boiling water (approximately 100°C). 4. Stir well and it is ready to eat.
● Product Description: 【Wei Rong】Fengyuan specialty vegetarian miso soup features a unique handcrafted brewing flavor, made from non-GMO yellow soybeans and white rice, natural and healthy, with no added preservatives. This instant miso soup is quick and convenient, making it perfect for busy modern individuals. Whether for breakfast, lunch, or a late-night snack, it easily accommodates your needs, adding nutrition and variety to your diet. The included small packaging design is easy to carry and store, making it an excellent choice for those pursuing convenience and a healthy lifestyle. --- Let me know if you need any further assistance!