Chengtai Squid XO Sauce 240g (seafood flavour)

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● Ingredients: Soybean oil, dried shrimp, small dried fish, sugar, soy protein (non-GMO), chili, sweetener (D-sorbitol solution 70%), fried shallots (shallots, onions, cornstarch, palm oil), L-glutamate, garlic powder, chili powder, five-spice powder.
● Origin: Taiwan
● Allergens: Soybeans, fish, shellfish
● Eating Instructions: Can be directly mixed with rice or noodles, or used as a base for hot pot broth to enhance the flavor of dishes.
● Product Description: Cheng Tai XO Sauce is made from fresh small squid and a specially formulated XO sauce, highlighting the rich seafood flavor. It is a specialty of the Xiluo area in Taiwan. This product does not contain preservatives, ensuring the freshness and natural quality of the ingredients. Whether mixed with rice, noodles, or used as a seasoning for hot pot broth, it can showcase its unique flavor, making it suitable for seafood lovers.