[Shun Yang] Taiwanese Spicy Stinky Tofu

● Ingredients: Stinky tofu, water, soy sauce, soybean salad oil, chili powder, and other seasonings (such as chili sauce, Doubanjiang, etc.).
● Origin: Taiwan
● Allergens: Soybeans, gluten
● Cooking Method: Can be heated directly in a pot or added with your favorite vegetables, meats, etc., for a quick meal.
● Product Description: Shun Yang Taiwanese Spicy Stinky Tofu brings you back to the classic flavors of Taipei's night markets, allowing you to enjoy the rich and spicy taste along with the unique aroma of tofu at home. Whether indulging by yourself or sharing with friends, easily create your own creative dishes by pairing it with your favorite vegetables or meats, and experience authentic Taiwanese flavors.