Jimai Traditional Duck Rice (duck flavour)

● Ingredients: Duck meat, rice, soy sauce, scallion oil, garlic, light soy sauce, dark soy sauce, five-spice powder, star anise, cinnamon, ginger slices, scallions, salt, sugar.
● Origin: Taiwan
● Allergens: Gluten (if containing gluten-based seasoning), soy (if using soy sauce made from soybeans).
● Usage: Simply heat the duck rice and enjoy it with side dishes such as vegetables or pickled bamboo shoots for enhanced flavor.
● Product Description: 【Jimai】Traditional Duck Rice is an authentic Taiwanese specialty dish, featuring tender duck meat marinated in a unique sauce, paired with soft and fragrant rice, delivering a multi-layered flavor experience. This classic dish combines the richness of spices, creating an unforgettable taste that perfectly embodies the charming allure of traditional flavors, making it a delight for those who appreciate authentic Taiwanese cuisine.