【海洋鮮物】香酥柳葉魚 300g【Hai Yang Fresh】Crispy Squid 300g

● Ingredients: Silver sprat, flour, corn flour, soybean flour, hydroxypropyl phosphate starch, breading mix (flour, water, refined palm oil, salt, soybean flour, yeast, corn starch, calcium sulfate, ammonium bicarbonate, L-ascorbic acid, yeast extract, L-cysteine hydrochloride, refined coconut oil), phosphate starch, safflower oil, sodium carbonate, glycerol fatty acid esters, white pepper powder, garlic powder, salt, L-glutamate, glucose, disodium succinate, glycine, 5′-inosine monophosphate, 5′-inosine disodium phosphate, ginger powder, sugar, red chili powder, five spice powder.
● Origin: Taiwan
● Allergens: Contains crustaceans, cephalopods, fish, eggs, gluten, and their products.
● Cooking Method: - Deep Frying: Heat oil to 150-180℃, add silver sprat and fry for 2-5 minutes until golden brown. - No thawing is required; can be heated and consumed directly. - It’s recommended to enjoy with ketchup or other savory sauces.
● Product Description: Crispy Silver Sprat is a convenient and delicious meal option, with a crispy outer layer and tender inside, rich in fish roe. No thawing is needed; simply heat to enjoy, making it suitable for consumers of all ages. This crunchy dish can be easily prepared at home, delivering a taste experience akin to that of a restaurant.