[Tian Shun] Hong Kong Style Crystal Dumplings with Shrimp Flavour 500g

● Ingredients: Shrimp, Taiwanese pork fat, potato starch, wheat starch, salt, garlic, ginger, white pepper, etc.
● Origin: No specific origin information
● Allergens: Seafood, gluten
● Cooking Methods: 1. **Steaming**: Place the crystal shrimp dumplings in a steamer, add an appropriate amount of water, and steam for about 8-10 minutes. 2. **Pan-frying**: Heat oil in a skillet, then add the crystal shrimp dumplings when the oil is hot. Fry until they turn golden brown and enjoy. 3. **Microwave**: Wrap the crystal shrimp dumplings in transparent plastic wrap and heat in the microwave for about 2-3 minutes.
● Product Description: 【Tianshun】Hong Kong-style large shrimp crystal dumplings showcase the intricate craftsmanship of Hong Kong dim sum. Fresh shrimp are wrapped in a translucent crystal skin, offering a unique crunchy and elastic texture with delicious flavors in every bite. Whether for family gatherings, casual get-togethers with friends, or a simple dinner choice, these dumplings effortlessly satisfy cravings for high-quality Hong Kong dim sum, making them a standout dish on the dining table.