[Chimei] Taro Paste Milk Shortbread Buns (Vegetarian) 400g

Product Name: [Chimei] Taro Paste Milk Shortbread Bun (Milk-Oolong Vegetarian)

Product Specifications: 400g

Special Features: A soft bread crust encases a double-layered filling: an outer layer of sweet and crumbly milk pastry, and an inner layer of smooth and rich taro paste, offering a rich and satisfying texture. A classic Taiwanese vegetarian milk and egg bread choice.

How to eat:

1. Thawing at room temperature: Take it out in advance and let it thaw at room temperature for about 1-2 hours before eating.

2. Electric rice cooker/steamer: No need to defrost, add a small amount of water to the outer pot and steam for about 5-8 minutes until thoroughly heated.

3. Microwave: After defrosting, heat on medium for about 20-30 seconds.

Storage method: Store in the freezer (below -18°C) and consume within the shelf life indicated on the packaging.

Allergen information: Contains flour (gluten), dairy products (milk crumbs, bread dough), eggs, and soy products. Please refer to the product packaging or official website for specific information.

Country of origin: Taiwan