Kong Yen Black Vinegar 600ml

● Ingredients: Onion, concentrated orange juice (1.2%), carrot juice, tomato paste, star anise, fennel, celery seeds, white vinegar, soy sauce, sugar, flavoring.
● Origin: Taiwan
● Allergens: Not explicitly mentioned
● Usage: Suitable for cooking and seasoning a variety of foods; can be added during or after cooking to enhance flavor, especially suitable for seafood, soups, pasta, meat, etc.
● Product Description: This black vinegar is meticulously produced by the Daan Industrial Research Food Factory in Taiwan, combining fermentation techniques from various fruits and vegetables to present a unique and rich flavor. This black vinegar is particularly well-suited for pairing with Hong Kong-style or Taiwanese cuisine, whether used in cooking or as a seasoning, it adds richness and depth to dishes, making it an excellent choice for elevating home-cooked meals.