Ming Te Sweet Bean Sauce 460g

● Ingredients: Wheat flour, rice koji, salt (for other ingredients, please refer to the product packaging or official website)
● Origin: Taiwan
● Allergens: Soybeans, sesame
● How to use: Can be used directly as a dipping sauce, or mixed with doubanjiang (fermented broad bean paste) as a seasoning for fried noodles. It can also be used in stir-fried dishes such as 京醬肉絲 (Jing-style shredded pork) and 醬爆雞丁 (stir-fried diced chicken in sauce).
● Product description: Mingde Foods' sweet bean sauce is renowned for its unique flavor, which is both savory and sweet. With a rich and aromatic taste, it is made from fermented wheat flour and rice koji, making it an ideal choice for enhancing the flavor of dishes. As a well-known brand in Taiwan, Mingde Foods has a long-standing history and a good reputation in the Gangshan area of Kaohsiung.