[Honka] Handmade Frozen Black Soybean Tofu 300g

● Ingredients: Water, black soybeans, non-GMO yellow soybeans, food-grade coagulants (calcium sulfate, magnesium chloride), glycerol fatty acids, calcium carbonate, magnesium carbonate, lecithin
● Origin: Taiwan
● Allergen: Soybeans
● Suggested Usage: It is recommended to soak the frozen tofu in water to thaw, then slice and add to hot pot, soups, or use in various recipes according to personal taste.
● Product Description: Our handmade Ice Snow Black Bean Tofu is crafted from high-quality black soybeans and non-GMO yellow soybeans, following traditional Japanese techniques and paired with innovative rapid freezing technology to preserve the natural bean flavor and texture perfectly. The quick-freezing creates a unique honeycomb structure that not only gives the tofu a satisfying chewiness but also allows it to absorb broth, enhancing the richness of hot pot and soups, making it the top choice for culinary delights. With no chemical additives, it is ideal for health-conscious consumers, serving as a high-protein, low-calorie dietary option, rich in dietary fiber to aid digestion and maintain health.