Fulushou Red Label Rice Wine 750ml

● Ingredients: Poonlai brown rice, refined edible alcohol
● Origin: Taiwan
● Allergen: Alcohol (gluten-free)
● Usage Instructions: 1. Cooking: Can be used to remove fishy odors, suitable for pairing with seafood and stir-fried vegetables. 2. Medicinal Use: Suitable for postpartum recovery. 3. Recipe Applications: Can be added to dishes like sesame oil chicken and sesame oil fried eggs.
● Product Description: The Fulfilling Longevity Red Label Rice Wine is a highly popular cooking rice wine in Taiwan. It is made using traditional production methods, with Poonlai brown rice steamed, fermented, distilled, and then blended. It has a pure and rich flavor. This 750ml rice wine contains no added salt, perfectly integrating into various dishes while enhancing flavor. It can also be used for postpartum recovery, providing a choice that combines practicality and deliciousness.