【金品】墨魚醬義大利麵 250g [Premium Quality] Squid Ink Pasta 250g

【Ingredients】
Durum wheat flour, squid ink. This product contains genetically modified ingredients: soy lecithin, soy sauce, seafood and seafood products.

[Allergens]
Products containing dairy products, gluten-containing grain products, soy products, seafood and seafood products.

【Specification】
Net weight 250g/bag.

【Place of Origin】
Taiwan.

[How to consume/use]
This product is frozen and must be stored at -18°C or below. It must be thoroughly heated before consumption.
Treatment method:
Microwave heating: Tear off a corner before microwaving. 1400W high power for about 2 minutes 20 seconds to 3 minutes 30 seconds, or 700-900W high power for about 5 minutes to 5 minutes 40 seconds.
Electric cooker heating: Place the contents in a separate container and steam for about 20 minutes (do not let this container directly touch the bottom of the electric cooker).
Water bath heating: Change the container and place it in a pot to heat in a water bath for about 20 minutes.