[Fresh Feast] Tainan Premium Fresh Fish Skin 300g

● Ingredients: Milkfish skin ● Origin: Taiwan ● Allergens: Fish ● Cooking methods: Pan-fried, soup, congee, steamed. Please thaw before consumption and do not refreeze to maintain quality. ● Product Description: Tainan premium fresh fish skin made from selected Tainan milkfish, preserving the natural collagen and elasticity of the skin while blending with tender fish meat. This all-natural product is rich in collagen, making it a valuable source of nutrition. Whether used as a soup ingredient or a main dish component, it highlights a unique chewy texture and delicious flavor. The pure milkfish skin, free from any additional ingredients, is suitable for a variety of cooking methods and is a healthy choice for family meals.