Chuang Hsien Home Milkfish Balls 300g

● Ingredients: Milkfish, EPA, DHA, etc. (specific and complete raw material ingredients are not clearly listed)
● Origin: Taiwan
● Allergens: Fish, soy, gluten (the production line also handles cephalopods, crustaceans, mollusks, milk, eggs, soy and its products)
● Consumption Method: No need to thaw; simply heat in boiling water for five minutes before consuming.
● Product Description: Chuang Hsian Jia Milkfish Balls are made from fresh local milkfish in Taiwan, without the addition of borax and preservatives, preserving the high nutritional value of EPA and DHA. Their chewy texture and delicious fish aroma are mouth-watering, being rich in protein and a great choice for a healthy diet. The easy and convenient way of preparation allows you to quickly enjoy this nutritious dish even in a busy lifestyle.