[Midnight Diner] Scallion Oil & Numbing Spice (4 packs)

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● Ingredients: Wheat flour, water, high-quality refined salt, brewed soy sauce, soybean oil, cane sugar, sesame oil, chili, Sichuan pepper, L-glutamic acid sodium, salt, acetylated distarch adipate, chili red, refined sunflower oil, disodium 5'-inosinate, disodium 5'-guanylate, maltodextrin, yeast extract, glucose, table salt, cabbage extract, fennel, cinnamon, star anise, clove, coriander, white pepper, sweet potato pulp powder, cornstarch, shallots, palm oil, cornstarch (non-GMO).
● Origin: Taiwan
● Allergens: Gluten (wheat flour), soybean oil, sesame oil
● Cooking Instructions: 1. Unpack: Open the package and take out the noodles and seasoning packet. 2. Cook noodles: In a pot, add about 500 to 600 milliliters of water, bring to a boil, then add the noodles and cook for about 5 to 7 minutes until the noodles become soft. 3. Season: Drain the noodles, then add the sauce from the seasoning packet and stir well before serving.
● Product Description: The Deep Night Kitchen Oil Onion Spicy Noodle is made with natural ingredients and paired with refined sauce, free from artificial flavors, allowing you to taste the most authentic flavor. The traditional handmade sun-drying technique creates a chewy and bouncy noodle texture, complemented by the aromatic and spicy oil onion and pepper flavor. Each package weighs 116 grams, with a total of four packages weighing 464 grams, making it an ideal convenient ready-to-eat meal option. Food lovers who enjoy spicy and numbing flavors should not miss this delicious dry noodle!