【Pengzu】Taiwan Cod Fish Fillet 500-600g【澎祖】台灣鱈魚片 500-600g

● Ingredients: Cod fish meat (may contain nitrites or nitrates as preservatives)
● Origin: Taiwan
● Allergens: Fish and fish products (cod)
● Cooking Instructions: 1. Thawing: Gradually thaw the cod fillets in the refrigerator or quickly thaw them at room temperature using cold water. 2. Cooking: They can be pan-fried, baked, or steamed. Add salt, pepper, and herbs to enhance the flavor. 3. Storage: Frozen cod fillets should be stored in the freezer of the refrigerator if not thawed.
● Product Description: 【Pengzu】Taiwanese Cod Fillets 500-600g, are high-quality frozen seafood products from Taiwan, suitable for various cooking methods, ideal for both home cooking and restaurant use. Their tender texture and rich nutritional content make them a top choice for a healthy diet. Currently available at a special promotional price, offering great value, and a must-have for seafood lovers. Long shelf life ensures freshness and quality.